With a friendly staff and lively atmosphere Tokyo Japanese Steakhouse offers a dedication to quality dining.
Japanese soybeans boiled and salted.
Tempura-style vegetable medley with tempura sauce.
Monday-Friday: 11:00am – 3:00pm | Saturday: 12:00pm – 3:00pm
SEARED AHI TUNA*
Thinly sliced tuna seared rare. Topped with
masago, green onion, & ponzu sauce.